Speaking Engagements

Baruch College NY NY
An indepth look as to the reasons why  products require kosher
certification and the process by witch they become certified.
Including some examples of products that are very difficult to certify
kosher and thus are not readily available. Followed by a general
question and answer session.

Yeshiva Gedola Bais Dovid, New Haven CT
A virtual tour into the art of kosher cheese making.
Including details on all the halachik considerations of kashering and
the monitoring and tracking of the production process in a
manufacturing climate. Followed by a general question and answer
session

Kinnus Hashluchos
"Kashrus Suprises" - An overview of products that do not require kosher certification at
this time ,with the intent on assisting shluchim who do not have an
abundance of certified products readily available in the area where
they live. Including information such as what types of questions to
ask when unsure of it's kosher status. Followed by a general question
and answer session

Kinnus Hashluchos Guest Program - "Kashrus in your kitchen"
A detailed look at some of the fundamental kashrus responsibilities we
have in maintaining a kosher kitchen. Special attention given to
sensitive issues such as a non frum relative and how to properly
handle such situations while maintaining a kashrus standard to be
proud of.

Machon Lishlichus - Shlichus Training Institute  
A  5 part lecture series to Kollel Yungeleit, covering the following
Halachos Pas Yirsoel Bishul Yisroel Cholov Yisroel Standards of
Kashering General overview of kashrus standards, followed by a general question and answer session.

Rutgers Unversity Hillel, New Brunswick NJ
Kashrus training session for students that will be assisting in the
kosher supervision of their campus communal kitchen. Including a hands
on tour of the kosher kitchen and detailing of issues that require
special attention, followed by a general question and answer session

Chabad of Pasadena - "You are what you eat"
Making sure that we eat right and protect our spiritual health and our
physical Health. Including some insights into the spiritual effect
that food has on us. A look at some foods that must taken in
moderation only and why.  Followed by a general question and answer session

Chabad of Seagate
General question and answer session on questions relating to kashrus
with particular emphasis on the production of  kosher for passover
products.

Chabad of Passaic County NJ
A pesach lecture with a general overview of Passover certified ingredients and products and their need for Passover certification, along with insights into its spiritual meaning, followed by a question and answer session. 

Chabad of Western Monmouth County NJ
A pesach lecture with a general overview of Passover certified ingredients and products and their need for Passover certification, along with insights into its spiritual meaning, followed by a question and answer session.